Monday, March 30, 2009
KILLER DIP
The kids and grownups will love this recipe. You can have your children help prepare it too.
Ingredients
1 tub of sour cream
1 envelope of dry Ranch salad dressing
3/4 cups of dehydrated onions
salt and black pepper to taste
Recipe
Combine all ingredients and let sit in the refrigerator for at least an hour---the longer you allow it to sit the better it tastes
Serve with any veggies as a dip or with chips, pretzels, and/or crackers
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